The Saffron Catering Company has been formed to fill the Niche created by our discerning clients for the very highest quality out catering.

With 32 years of hospitality industry experience, it seemed a natural development for Saffron Restaurant to develop an out catering company arm. With our team of world class professional chefs, waiters, and function coordinators, we can deliver a dining experience that is second to none.

Whether a large corporate function, an intimate private dinner party, or a wedding reception, we will tailor make your event to create an occasion that is seamless. At Saffron Catering Company we spare no expense to provide only the very freshest quality produce on our seasonal menus; whether for a conventional seated 3 or 4 course menu, a more elaborate 10 course tasting menu, or an evening of grazing with finger food served as exquisite bite sized morsels, followed by heavenly desserts.

Saffron Catering Company's extensive international experience allows us to add any particular flavour highlights you care for; sitting comfortably along side our French and Italian menus, perhaps some touches of Thai cuisine, Moroccan, Indian or Chinese. Our chefs have real, first hand experience in these specialised areas and, apart from priding ourselves with our sense of balance, these touches all contribute to making your event as original, memorable and exciting as you deserve.

The philosophy of the Saffron Catering Company mirrors that of our sister restaurant, Saffron. It was this philosophy that contributed, along with the superb efforts of our professional staff, to Saffron being recognized as one of the Top 100 New Restaurants in the World by the internationally regarded Conde Nast Magazine.